Quercus Dinner Menu

Thursday to Saturday, 5pm till 9pm

Dinner Menu

Our dinner menu is available Thursday to Saturday, from 5pm to 9pm.

For last minute availability, please call us on 01793 205 678.

NOTE: Our online booking system will only take bookings to a set capacity. If your chosen date is showing as unavailable, it's still worth giving us a call, just in case!
Online bookings, walk-ins and same day telephone bookings are accepted, subject to availability.

We accept online bookings for groups of up to 8 guests. For larger parties, please give us a call to arrange your reservation.

BOOK A TABLE

Reservations are advised


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SAMPLE DINNER MENU


Williams Pear Sour

£12

Aperol Spritz

£12


Small Plates


Marinated Olives

£4

Crusty Bread and Herb Butter

£5

Salt & Pepper Squid, Chilli Sauce

£7


Starters


Curried Carrot & Parsnip Soup

With Warm Bread

£9

Crispy Confit Duck Salad

Asian Honey Soya Sesame Dressing

£11

Potted Seafood

Clams, Mussels, Squid & Prawns Served with Crisp Bread

£10

Candied Beetroot Tart

Whipped Goats Cheese and Pecan Crumb

£9

Tenderstem Broccoli Salad

Miso Sesame Dressing, Cashew Nuts, Carrot, Chilli & Mint

£9


Mains


Seared South Coast Hake Fillet

Clam & Parsley Risotto

£23

Slow - Roasted Pork Belly

Tender Belly Slices, White Bean Cassoulet & Fine Beans

£22

Slow Braised Beef Bourguignon

Pearl Onions, Mushrooms, Bacon, Creamed Potato & Greens

£24

Cider Braise Chicken Thighs

Mased Potatoes, Black Pudding Crumb, Greens & Jus

£20

Five Bean Chilli

Fragrant Rice, Guacamole, Fresh Pico de Gallo

£17

If you have a food allergy or intolerance please let us know before ordering any food. Please note that all dishes are prepared in a kitchen where allergens are present. All free-from dishes are free from allergen containing ingredients but we’re unable to guarantee free from allergen traces.